Haitian-Caribbean flavor for your event or your team. Chef Merder cooks, serves and cleans up, so you can focus on your guests or your crew.
Event catering
For weddings, birthdays, corporate events and gatherings of 15 or more guests. Three menu levels fit your budget and occasion:
- Silver, from $75 per person
- Gold, from $88 per person
- Signature Chef, from $105 per person
Every menu is built around your guests and dietary needs. A 50% deposit secures your date, and the balance is due one week before the event.
Crew meals for working teams
Reliable, chef-cooked meals for film and TV production, construction sites and cultivation operations. Choose a weekly standing order or a flexible schedule, with a menu that rotates so crews do not get bored. Crew meals are $15 per meal for a weekly standing order and $17 per meal for a flexible schedule.
- Meals portioned and packed for the job site
- Individual meal selection available
- Dietary needs handled
- A written proposal built around your crew size and schedule
How it works
- Send your details: date or schedule, crew or guest count, and location.
- Chef Merder replies within 6 to 24 hours with a menu and quote or proposal.
- A 50% deposit secures the booking.
- Chef Merder cooks and delivers or serves.
Prefer to talk? Call or text 951-468-8694 or email EatWell@chefmerder.com.